AWARENESS AND INTERNAL AUDITOR TRAINING ON ISO 22000:2018 Internal Auditor of FSMS | Event in NA | Townscript
AWARENESS AND INTERNAL AUDITOR TRAINING ON ISO 22000:2018 Internal Auditor of FSMS | Event in NA | Townscript

AWARENESS AND INTERNAL AUDITOR TRAINING ON ISO 22000:2018 Internal Auditor of FSMS

Sep 05 '20 | 09:30 AM (GST)
Online Event

Event Information

Course Description
        This course aims to provide participants with the required knowledge and skills to perform an internal audit based on the requirements of ISO 22000: 2018 Food Safety Management Systems (FSMS) and ISO 19011:2018 guidelines for auditing management system.
        ISO 22000: 2018 FSMS is the latest version of an international standard designed for the food industry. This training course is designed to guide you through the principles, requirements and practices of the ISO 22000 international standard and learn how to contribute to the continuous improvement of the management system.
Course Objective By the end of this course, participants will be able to:
  • Describe the food safety and management system requirements of ISO 22000
  • Describe the model of a hazard analysis based FSMS and risk-based approach of ISO 22000
  • Describe the role of internal audit in the maintenance and improvement of management systems
  • Plan, conduct and report an internal audit of part of a FSMS in accordance with ISO 19011:2018
Note: The purpose of the training ensures a comprehensive transfer of knowledge and understanding of internal audit process based on ISO 22000:2018 requirement.
Course Outline
  • History of ISO 22000
  • Importance of ISO 22000
  • Key elements of ISO 22000
  • Communication within the food chain
  • FSMS terms and definition
  • ISO 22000:2018 FSMS Requirements
  • Guidelines for auditing management system
  • Terms and definitions used in audit
  • Principles of auditing
  • Managing an audit programmer
  • Performing and audit
  • Competence and evaluation of auditors
Who Should Attend?
        This course is for those involved in the planning, implementing or supervising of an ISO 22000:2018 food safety management system, as well as internal auditors who are required to perform internal audits for their company’s ISO 22000: 2018 system. They may be :-
  • Management Representatives,
  • Production Managers,
  • QA executives etc.
  • Anyone involved in the auditing, maintaining or supervising of an ISO 22000 FSMS.
What are the benefits of enrolling in this course
  • World-class training
  • Interactive learning style
  • Networking
  • Gain a competitive edge
Date and Time:-
5th Sep 2020
09:30 AM to 11:00 AM & 01:30 PM to 03:30 PM

Venue

This is an online event
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