Selatan Restaurant Christmas Eve

Selatan Clifftop Restaurant at The Ungasan

from 6 pm

3-course Festive set menu with matching wines

Canape - Bellini of smoked salmon, cultured cream, caviar 

Entree - Butter Poached Lobster, carrot & ginger puree, shellfish butter

Main - Roasted turkey breast, duchess potato, glazed vegetables

Dessert - BBQ pineapple rum baba, orange sabayon, clove ice cream

Beverage - Eggnog on arrival

Kir royale, 2017 Maison saint AIX Rose, 2017 Rawsons Retreat Shiraz, 2016 Moscato Dragonfly

IDR900K++ per person only 20 spots available

For inquiries email selatan@theungasan.com

+62 813-3997-8867

All tickets are non-refundable, non-transferable.

www.theungasan.com