Little Spoon Farm Foraging Trip

Little Spoon Farm started in 2018 with a simple longing to improve the local food system, by reconciling the connection between farmers, nature, and consumers. The name Little Spoon is a symbol. This small, simple tool is a vessel for delivering nourishment for the ones we care about, especially the future generation. The farm practices regenerative farming, growing food while practicing environmental restoration and community building based on the principles of sustainability, in the contemporary foodscape. Its focus is to supply safe, transparent, nutritious, sustainable food for the local community as well as educate our consumers how is the process of receiving their products from our farms to their table.